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KMID : 0123420070120050639
Korean Journal of Community Nutrition
2007 Volume.12 No. 5 p.639 ~ p.645
The Effect of the Reduced Portion Size by Using a Diet Rice Bowl on Food Consumption and Satiety Rate
Chang Un-Jae

Jung Eun-Young
Hong In-Sun
Abstract
KEYWORD
diet rice bowl, visual cues, portion size, energy intake, consumption norms
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