KMID : 0123420070120050639
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Korean Journal of Community Nutrition 2007 Volume.12 No. 5 p.639 ~ p.645
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The Effect of the Reduced Portion Size by Using a Diet Rice Bowl on Food Consumption and Satiety Rate
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Chang Un-Jae
Jung Eun-Young Hong In-Sun
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Abstract
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KEYWORD
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diet rice bowl, visual cues, portion size, energy intake, consumption norms
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